We invited about 40 girls over on a Wednesday night, and had about 5 show up, ah well! Summer is busy. I put B in charge of wine, and made a very nice food spread.
I fixed some artichoke dip with tortilla chips, buffalo chicken meatballs, spring rolls, cheese plate with crackers and rosemary bread, and a fruit platter with my key lime yogurt dip!
Key Lime Yogurt Dip
8 oz package of cream cheese
6 oz container of french vanilla yogurt
3 oz of key lime yogurt
1 Tbsp vanilla
1 Tbsp confectioners sugar
Beat all ingredients together until smooth and creamy.
Serve with fruit, cookies, cake, or other sweets.
We had a good time, shopped for some sparkly pieces, and drank a bunch of wine. All in all a success!
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